![]() The burger chain White Castle actually coined the term “slyder” to describe their onion-steamed small burgers. What’s the difference between a slider and a burger? These would be a great addition to a Superbowl party or holiday party, and they’d be great for any other sort of friendly gathering too. They’re a hearty treat with all of that ham and cheese, that buttery mixture soaked in, and they get slightly toasted on top. I love these sliders so much, and everyone I serve them to fall in love with them as well. I suggest you double or triple the recipe! You can make these ahead and just cover with plastic wrap in the fridge until you’re ready to pop them into the oven. They’re best when they come right out of the oven. That buttery mixture baked right onto the tops of the rolls.Īnd here they are hot out of the oven. It might seem strange that you’re just going to spoon the jazzed up, melted butter on the tops of the rolls, but that’s exactly what you’re going to do. You’ll simply melt the butter and then whisk it with the rest of the ingredients. The final step is to add the sauce to the tops of the rolls. All of that cheese is going to melt and make these baked ham and cheese sliders so wonderful! As you can see, you don’t have to be so neat and precise with your cheese, Just tear it apart into small pieces that will fit the roll. Next, you’ll layer cheese, more ham and more cheese. Then they’re topped with a folded piece of deli ham. The bottoms of the buns are placed into a 9×13-inch pan. You’ll begin by cutting the buns or rolls in half. The buttery sauce that goes on top is made up of butter, honey mustard, minced dried onion and Worcestershire sauce. You can also use a thin sliced Swiss cheese if you prefer. I like to use Havarti cheese because it melts so nicely. You’ll also need deli ham and cheese, of course. They’re sweet, and they’re so delicious with ham and cheese for this recipe. You can use any slider buns for this recipe, but I highly recommend you locate the King’s Hawaiian buns and buy those. You’ll need just a few ingredients to make these incredible little sandwiches. ![]() ![]() How to make Baked Ham and Cheese Sliders: You can serve sliders as an appetizer, a snack or a main dish. “Slider” is an American term for a small steam-grilled sandwich made on a small bun. So easy to pull apart and watch that melted cheese pull and stretch, they’re often the first thing to go on your party food display table! Everyone agrees… they’re delicious! What is a slider? You can bake a big batch, and pull them out for everyone to enjoy. Watch the video showing you how to make these sliders, then scroll to the bottom of this post and print out the recipe so you can make them at home. Plenty of ham and Havarti cheese are stuffed inside, and a buttery mixture is drizzled on top. We’re kind of addicted to them around my house. And this is the first time I’ve ever made them! Using King’s Hawaiian rolls is key to their success. These Baked Ham and Cheese Sliders are perfect for parties. I’ve seen different versions of these baked sliders around the internet for quite some time now.
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